Mulroy college, Milford, co Donegal have been paired with Rathmullan House Hotel for the Future is Food. The Head Chef michael harley gave a presentation the all Transition year students.
A talk on food production, sourcing of produce and how to set up a food establishment was discussed. The career in as a chef was traced from school to current.
Tanks to mary and mark Wheeler from Rathmullan House and Michael Harley in volunteering his time.
This programme will continue next year with a visit to Rathmullan house and a cookery demonstration from Michael.
TY Food in the future